Our Moulard Duck Legs are raised by the Hudson Valley Farm in Ferndale, NY and are a chef's favorite for confit or braising. The Hen Legs are 8 to 9 ounces each, while the Drake Legs weigh about a pound.
10 Pekin Duck Leg and Thigh Quarters averaging over 10 ounces each. The total net weight is at least 6.3 pounds. Hand-cut and shipped fresh on the day of harvest.
A full case of 30 Pekin Duck Leg and Thigh Quarters averaging over 10 ounces each. The total net weight is at least 19 pounds. We fresh-freeze on the day of harvest and ship frozen.
A full case of 30 Pekin Duck Leg Quarters (leg & thigh). They average over 10 ounces each and have a total net weight of at least 19 pounds. Hand-cut and shipped fresh on the day of harvest.